£59.28

Cambridge University Press Food Law in the United States

Name: Food Law in the United States
Brand: Cambridge University Press
Price: 59.28 GBP
Availability: InStock

Environmental & Natural Resources Law

About as cheap as it gets. The only time it was cheaper was 1 month ago.

£59 today · all-time low £58 (May 2026) · usually £69

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Description

As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael T. Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests.

Product Specifications

Brand: Cambridge University Press
Format: paperback
ASIN: 1107545765
Category: Books > Subjects > Business, Finance & Law > Law > Environmental & Natural Resources Law
Domain: Amazon UK
Release Date: 14 January 2016
Listed Since: 01 April 2015

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Cambridge University Press Food Law in the United States

About as cheap as it gets. The only time it was cheaper was 1 month ago.

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