Antioxidant Status, Diet, Nutrition, and Health: 9 (Contemporary Food Science) - Image 1

£155.00

CRC Press Antioxidant Status, Diet, Nutrition, and Health: 9 (Contemporary Food Science)

Name: Antioxidant Status, Diet, Nutrition, and Health: 9 (Contemporary Food Science)
Brand: CRC Press
Price: 155.0 GBP
Availability: InStock

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Description

This is the first book to integrate the biological, nutritional, and health aspects of antioxidant status. Fifty contributors integrate and transfer the knowledge of free radicals and antioxidants from the test tube to the laboratory of the biologist, clinical nutritionist, and medical researcher, as well as to the office of the dietician, nutritionist, and physician. Topics examined include factors affecting and methods for evaluating antioxidant status in humans; effect of diet and physiological stage (infancy, aging, exercise, alcoholism, HIV infection, etc.) on antioxidant status; and the role of antioxidant status in nutrition, health, and disease.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 084938009X
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 17 September 1998
Listed Since: 10 February 2007

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CRC Press Antioxidant Status, Diet, Nutrition, and Health: 9 (Contemporary Food Science)

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