£64.85

Antioxidants in Foods

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£65 today · previous high £65 · all-time low £54

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Price History & Forecast

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Last 77 days · 77 data points (no recent data)

Historical
Generating forecast…
£64.85 £52.40 £55.11 £57.83 £60.55 £63.27 £65.98 26 April 2026 15 May 2026 03 June 2026 22 June 2026 11 July 2026

Price Distribution

Price distribution over 77 days • 2 price levels

Days at Price
Current Price
46 days 31 days · current 0 12 23 35 46 £54 £65 Days at Price

Price Analysis

Most common price: £54 (46 days, 59.7%)

Price range: £54 - £65

Price levels: 2 different prices over 77 days

Description
Antioxidants in food have a dual role; on the one hand, they preserve the quality and shelf life of food products; on the other hand, they function as an external aid, helping to defend our living cells from the threat of oxidative stress. Therefore, foods rich in antioxidants are a useful tool to reduce morbidity and prevent degenerative diseases. Consequently, research related to antioxidants is continually growing. This book brings together 21 articles regarding the latest advances in the most relevant fields of food antioxidant research; from the identification and characterization of new active components, to their molecular mechanisms and the scientific evidence of their clinical use and effectiveness.

Product Specifications
Format
hardcover
ASIN
3036505784
Category
Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners > Other Branches of Medicine > Pharmacology
Domain
Amazon UK
Release Date
22 June 2021
Listed Since
24 December 2020

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