£153.24

Springer Drying and Storage Of Grains and Oilseeds

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Description

This text and reference discusses the drying of grains, in particular the staple cereals, maize, rice, and wheat, and the oilseeds, soybeans and canola. The basic physical and thermodynamic properties of grain and air are examined, and the theory of the drying process is developed. Design of the optimum operating conditions for on-farm and off-farm dryers are presented. The book is written as an engineering text, but should also prove beneficial to all who are interested in the proper drying and storage of grains. Examples and problems are given in both S.I. and Imperial units.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 January 1992
Listed Since
16 February 2007

Barcode

No barcode data available

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