Rice, Volume 2: Utilization: 002 - Image 1

£161.25

Springer Rice, Volume 2: Utilization: 002

Name: Rice, Volume 2: Utilization: 002
Brand: Springer
Price: 161.25 GBP
Availability: InStock

Chemistry

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Description

During the 10 years that have passed since the first edition of Rice: Production and Utilization was published in 1980, much new information on processing and utilization of rice cereal has apeared in the liter ature. The 15 chapters of Volume 2 cover rice flours in baking, rice e nrichment, parboiled rice, rice quality and grades, quick-cooking rice, canning, freezing and freeze-drying rice breakfast cereals and baby foods, fermented rice products, rice snack foods, rice vinegar, rice h ulls, rice oil, and rice bran. A chapter on the nutritional quality of rice endosperm is also presented.

Product Specifications

Brand: Springer
Format: hardcover
ASIN: 0442004850
Category: Books > Subjects > Science, Nature & Maths > Chemistry
Domain: Amazon UK
Release Date: 28 February 1991
Listed Since: 09 December 2006

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Springer Rice, Volume 2: Utilization: 002

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