Gusto: Essential Writings in Nineteenth-Century Gastronomy - Image 1

£136.27

Routledge Gusto: Essential Writings in Nineteenth-Century Gastronomy

Name: https://tosheroon.com/uk/3031199944
Brand: Routledge
Price: 127.67 GBP
Availability: InStock

History of Food

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Description

The French invented the restaurant in the late eighteenth century. Not long after, they invented gastronomy, the modern art of eating well: English society discovered the French chef and the English-speaking world has never been the same. This delicious anthology brings together the major English and French nineteenth-century writings on the arts and pleasures of the table. Included are essays by Grimod de la Reynière, Brillat-Savarin, Alexandre Dumas, Charles Lamb, William Thackeray and lesser-known works by pseudonymous authors such as Launcelot Sturgeon and Dick Humelbergius Secundus.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 041597092X
Category: Books > Subjects > Food & Drink > Reference & Gastronomy > History of Food
Domain: Amazon UK
Release Date: 26 September 2005
Listed Since: 02 January 2007

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Routledge Gusto: Essential Writings in Nineteenth-Century Gastronomy

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