We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£85.40
CRC Press Bio-management of Postharvest Diseases and Mycotoxigenic Fungi (World Food Preservation Center Book Series)
Price data last checked 108 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£85 today · previous high £85 · all-time low £70
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 623 days • 623 data points (No recent data available)
Price Distribution
Price distribution over 623 days • 7 price levels
Price Analysis
Most common price: £74 (191 days, 30.7%)
Price range: £70 - £85
Price levels: 7 different prices over 623 days
Product Specifications
- Brand
- CRC Press
- Format
- paperback
- ASIN
- 0367544288
- Domain
- Amazon UK
- Release Date
- 29 April 2022
- Listed Since
- 03 March 2022
Barcode
No barcode data available
Similar Products You Might Like
Emerging Techniques for Food Processing and Preservation
CRC Press
Postharvest Management and Processing Technology
Daya Publishing House
Crop Postharvest and Storage
Syrawood Publishing House
Quality Assurance of Postharvest Stored Products
Syrawood Publishing House
Pandemics and Innovative Food Systems (Food Biology Series)
CRC Press
Non-chemical Methods for Disinfestation of Stored Products
CRC Press
Emerging Contaminants in Food and Food Products
CRC Press
CRC Press Biofungicides: Eco-Safety and Future Trends, Vol 2
CRC Press
Biotechnology for Fruit, Vegetable and Spice Crops
CRC Press
Postharvest Loss and Waste Management of Horticultural Produce: From Farm to Fork
Academic Press
Postharvest Technology of Horticultural Crops
CRC Press
Molecular Approaches for the Detection of Fungal Phytopathogens
CRC Press
Microbial Solutions for Sustainable Agriculture (Climate Change Resilience through Biorefinery Technologies)
CRC Press
Wiley Prevention of the Biological Contamination of Food Book
Wiley
Fungal Stress Mechanisms and Responses: Volume 129 (Advances in Applied Microbiology, Volume 129)
Academic Press
Natural Preservatives for Food
Academic Press
Advances in Macrofungi: Industrial Avenues and Prospects (Progress in Mycological Research)
CRC Press
Future Crops and Processing Technologies for Sustainability and Nutritional Security
CRC Press
Food Science, Safety and Quality Control
Syrawood Publishing House
CRC Press - Sustainable Microbial Technologies Book
CRC Press
Postharvest Physiology and Handling of Horticultural Crops
CRC Press
Innovations in Food Science: Opportunities, Challenges, and Future Directions
CRC Press
Integrative Approach to Fungal Infections and Bioprospecting for Drug Discovery: Volume 2 (Medicinal Plants and Natural Products for Human Health)
CRC Press
Mushrooms in Sustainable Development: An Industry and Environment Paradigm
CRC Press