£88.62

PEARSON EDUCATION On Baking: A Textbook of Baking and Pastry Fundamentals

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Most common price: £89 (36 days, 100.0%)

Price range: £89 - £89

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Description

For courses in Introduction to Baking and Baking and Pastry Fundamentals. Following the successful approach developed with Labensky's On Cooking, 3/e, On Baking is a carefully designed text intended to teach both the principles and practice of baking and the pastry arts. The focus of the book is the underlying baking principles and skills necessary to produce a wide array of baked goods and confections.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 March 2004
Listed Since
31 January 2007

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