Enzymes: Novel Biotechnological Approaches for the Food Industry - Image 1

£110.95

Academic Press Enzymes: Novel Biotechnological Approaches for the Food Industry

Name: Enzymes: Novel Biotechnological Approaches for the Food Industry
Brand: Academic Press
Price: 110.95 GBP
Availability: InStock

Industrial Chemistry

This is the usual price. Wait for it to drop, or tell us your number.

£111 today · usual range £0–£0 · best ever £92

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 585 days • 585 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 585 days • 4 price ranges

Days at Price

Current Price

Price Analysis

Most common range: £107-112 (201 days, 34.4%)

Price range: £92 - £117

Price levels: 4 price ranges over 585 days

Description

Enzymes: Novel Biotechnological Approaches for the Food Industry provides an in-depth background of the most up-to-date scientific research and information related to food biotechnology and offers a wide spectrum of biological applications. This book addresses novel biotechnological approaches for the use of enzymes in the food industry to help readers understand the potential uses of biological applications to advance research. This is an essential resource to researchers and both undergraduate and graduate students in the biotechnological industries. Provides fundamental and rigorous scientific information on enzymes Illustrates enzymes as tools to achieve value and quality to a product, either in vitro or in vivo Presents the most updated knowledge in the area of food biotechnology Demonstrates novel horizons and potential for the use of enzymes in industrial applications

Product Specifications

Brand: Academic Press
Format: hardcover
ASIN: 0128002174
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 06 December 2020
Listed Since: 13 March 2017

Barcode

No barcode data available

Academic Press Enzymes: Novel Biotechnological Approaches for the Food Industry

This is the usual price. Wait for it to drop, or tell us your number.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Enzymes in Food Biotechnology: Production, Applications, and Future Prospects

Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries

Research Advancements in Pharmaceutical, Nutritional, and Industrial Enzymology (Advances in Medical Technologies and Clinical Practice)

Fundamentals of Enzyme Engineering

Applications of Microbial Genes in Enzyme Technology (Microbiology Research Advances)

Enzyme Technology

BIOTECHNOLOGY OF MICROBIAL EN. (Biotechnology in Agriculture, Industry and Medicine)

Enzymes – Mechanisms, Dynamics and Inhibition (Volume 122) (Advances in Protein Chemistry and Structural Biology, Volume 122)

Microbial Enzyme Technology in Food Applications (Food Biology Series)

Enzyme Functionality: Design: Engineering, and Screening

Enzyme Chemistry Impact and applications

Enzymes in Food Processing: Fundamentals and Potential Applications

Introduction to Enzyme Technology (Learning Materials in Biosciences)

Industrial Enzymes Trends Scope and Relevance - Science Book

Industrial Enzymes: Structure, Function and Applications

Methods to Determine Enzymatic Activity

Enzymes: A Practical Introduction to Structure, Mechanism, and Data Analysis

Fundamentals of Enzymology: Cell and Molecular Biology of Catalytic Proteins

Humana Enzyme Engineering: Methods and Protocols 2397 Book

Academic Press Enzyme Engineering and Evolution Vol 643

Enzymes in Human and Animal Nutrition: Principles and Perspectives

Coenzyme B12 Enzymes Part B: Volume 669 (Methods in Enzymology, Volume 669)

Industrial Enzyme Applications

Biotechnology of Microbial Enzymes: Production, Biocatalysis and Industrial Applications