£120.00

Woodhead Publishing - Nutritional Influences on Cognition

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£175.00 £114.50 £127.70 £140.90 £154.10 £167.30 £180.50 23 March 2026 03 April 2026 14 April 2026 25 April 2026 07 May 2026

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Description

Explore the connection between diet and mental health with this comprehensive volume from Woodhead Publishing. This book examines how nutrition in early life affects mental performance and how dietary choices in later years can help reduce cognitive decline. It also looks at the potential impact of nutritional status on psychiatric illness. Divided into clear sections, the text covers brain development through the lens of long-chain fatty acids and micronutrients like iron. It also examines how specific substances, including caffeine, herbal extracts, and hydration levels, affect cognition. This resource provides a detailed review of how what we eat shapes our brain health and mental well-being throughout different stages of life.

Key Features

Examines how early life nutrition influences long-term mental performance and brain development.

Reviews the role of long-chain fatty acids and micronutrients like iron in brain health.

Investigates the impact of diet on cognitive decline in later stages of life.

Analyzes how hydration, caffeine, and herbal extracts affect cognitive function.

Provides research-based insights into the relationship between nutrition and psychiatric illness.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 July 2011
Listed Since
20 August 2010

Barcode

No barcode data available

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