£117.20

Sorghum: Cultivation, Varieties & Uses - Science Book

Engineering & Technology

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Price range: £80 - £117

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Description

Sorghum stands as a vital global crop with diverse applications ranging from food and fodder to the production of alcoholic beverages and biofuels. This comprehensive text provides an in-depth look at current research regarding the cultivation, varieties, and practical uses of this essential plant. Readers will find detailed information on specialized topics, such as the potential of sweet sorghum as an energy crop. The book also explores agricultural challenges, including how sorghum manages tolerance to aluminum and nutrient stress during cultivation. Additionally, it examines the biological activities of sorghum extract and its specific effects on antibiotic resistance. This resource is designed for those interested in the scientific study of agriculture and crop management. It offers a technical perspective on how sorghum can be utilized in modern industry and biological research, making it a valuable addition to any collection focused on agricultural science and technology.

Key Features

Explores the diverse uses of sorghum including its role in food, fodder, and the production of alcoholic beverages.

Provides research on sweet sorghum as an energy crop for biofuel production.

Discusses plant resilience, specifically regarding tolerance to nutrient stress and aluminum in cultivation.

Examines the biological activities of sorghum extract and its relationship to antibiotic resistance.

Covers current research on various sorghum varieties and modern cultivation methods.

Product Specifications

Format: hardcover
ASIN: 1612096883
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology
Domain: Amazon UK
Release Date: 01 February 2012
Listed Since: 14 February 2011

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Sorghum: Cultivation, Varieties & Uses - Science Book

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