£90.50

Brand: Nova Science Publishers Sorghum: Food & Energy Source (Agriculture Issues & Policies Series)

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Description

There is a world-wide trend for the sustainability of cultures and the optimal production of food and a source of renewable energy. The culture of sorghum links these two concerns. This book reviews new applications of sorghum based on genetics and biotechnology. This book also covers an overview of the new biotechnological process of sorghum, exploring the new applications as additives and energy sources. This book is a blend of the most up-to-date techniques useful in post-harvest, quality and safety of fruit production.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
17 May 2012
Listed Since
18 November 2011

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