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Routledge Sustainable Food Industry Guide - Routledge Management Book

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Description

This comprehensive resource from Routledge provides practical strategies for building and maintaining a sustainable food industry. Part of the Routledge Studies in Food, Society and the Environment series, the guide addresses the intersection of food production, environmental responsibility and business management. It offers actionable frameworks and evidence-based approaches for professionals seeking to implement sustainable practices across food systems, from supply chains to consumer engagement. Whether you work in food manufacturing, distribution, retail or policy, this book delivers the tools needed to balance profitability with environmental and social accountability in an increasingly complex food landscape.

Key Features

Routledge Studies in Food, Society and the Environment series positions this guide within academic research on sustainable food systems and industry practices.

Practical frameworks guide readers through implementing sustainable food industry solutions rather than theory alone.

Covers management science perspectives relevant to food business leaders and supply chain professionals.

Published by Routledge, an established academic publisher specialising in business, management and environmental studies.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 October 2023
Listed Since
23 May 2023

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