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Routledge - Food Safety and Informal Markets in Sub-Saharan Africa

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Description

Animal products are a fundamental part of diets and livelihoods throughout sub-Saharan Africa. However, the frequent trade of these products in local, unregulated markets presents significant challenges for public health. This volume from Routledge provides an accessible overview of the complex relationship between food safety, zoonoses, and public health management. This book examines how to address these health risks while protecting the livelihoods of the continent's most vulnerable populations. By focusing on fair and equitable economic practices, the text offers a balanced perspective on maintaining food security without harming the poorer people who depend on these markets. It serves as an essential resource for understanding the intersection of nutrition, economics, and safety in developing regions.

Key Features

Provides a comprehensive overview of food safety and zoonoses in the context of sub-Saharan African informal markets.

Includes 25 detailed case studies covering the meat, milk, egg, and fish food sectors.

Examines diverse geographic regions including various countries across East, West, and Southern Africa.

Balances public health concerns with the need to maintain fair and equitable livelihoods for local populations.

Offers a practical look at how unregulated animal product trade impacts regional food security and health.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
13 October 2014
Listed Since
14 May 2014

Barcode

No barcode data available

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