£47.74

Nutritional Insights and Food Safety - Research Progress Book

Low Fat

Price data checked 1 day ago

View at Amazon

Price History & Forecast

Last 90 days • 90 data points

Historical

Generating forecast...

Price Distribution

Price distribution over 90 days • 5 price ranges

Days at Price

Current Price

Price Analysis

Most common range: £79-96 (38 days, 42.2%)

Price range: £12 - £96

Price levels: 5 price ranges over 90 days

Description

A balanced and healthy diet is a foundation for good health and well-being. This book, Nutritional Insights and Food Safety, explores the complex relationship between dietary components and human health. It examines how both natural and introduced elements in our food can influence the development of serious conditions, such as cardiovascular illness and carcinogenesis. For those with a high genetic susceptibility, understanding these dietary factors can help in managing or counteracting disease development. Beyond disease prevention, this text addresses the dual nature of nutrition. While a balanced diet serves as a vital source of energy, building blocks, and functional elements, certain dietary circumstances can lead to acute or chronic poisoning. This research progress book provides a deep look into how food impacts the body, moving beyond simple nutrition to address the safety and risks associated with what we consume. It is an essential resource for understanding how diet affects long-term health outcomes and biological functions.

Key Features

Explores the link between dietary components and the development of diseases like carcinogenesis and cardiovascular illness.

Examines how nutrition can help counteract disease development in individuals with high genetic susceptibility.

Provides research on how diet acts as a source of energy, functional elements, and building blocks for the body.

Addresses food safety concerns regarding acute and chronic poisoning resulting from certain dietary circumstances.

Offers insights into how natural and introduced dietary components affect human health and well-being.

Product Specifications

Format: hardcover
ASIN: 1611221307
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 01 March 2011
Listed Since: 01 October 2010

Barcode

No barcode data available

Nutritional Insights and Food Safety - Research Progress Book

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Food Safety and Nutrition

CHEMICAL FOOD SAFETY HEALTH (Food Science and Technology)

New Developments in Nutrition Research - Nova Science Publishers

Functional Foods: Sources, Health Effects & Future Perspectives (Food Science and Technology)

Food Science Research and Technology - Nova Science Publishers

Nutrition Research at the Leading Edge - Nova Science Publishers

Nutritional Education (Nutrition and Diet Research Progress)

Food and Nutritional Toxicology

Dietary Fiber, Fruit and Vegetable Consumption and Health (Nutrition and Diet Research Progress)

Encyclopedia of Food Safety

Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain

Food and Lifestyle in Health and Disease

Food Safety and Toxicity

Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Food Nutrition and Eating Behavior - Nova Science Publishers

Theory of Density: From the Effect of Pressure on Time Dilation to the Unified Mass-Charge Equation (Physics Research and Technology)

Food Research, Safety and Policies

Food Safety and Human Health

Focus on Nutrition in Child-Juvenile Populations in a Mediterranean Area

Nutraceuticals: Evidence Based Use (Nutrition and Diet Research Progress)

Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations

Dietary Anticarcinogens and Antimutagens: Chemical and Biological Aspects (Special Publication) (Special Publications)

Food and Western Disease: Health and Nutrition from an Evolutionary Perspective

Textbook of Nutrition in Health and Disease