£122.99

Nutrition Research at the Leading Edge - Nova Science Publishers

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Description

Explore the evolving landscape of nutraceuticals with Nutrition Research at the Leading Edge. This publication examines how established food components are widely used as dietary supplements and functional food fortifications. As research into the potential health benefits of these components grows, this text provides a deep look into the trends driving modern wellness. Over the last twenty years, interest in health issues has surged among both the general public and the media. This shift has led to a significant increase in the use of commercially available products and their natural food sources. This book addresses the rising usage of nutraceuticals in a world where many recognize the limitations of modern pharmaceuticals. Ideal for those interested in public health and medical research, this work tracks the steady growth of scientific inquiry into how food-based supplements impact human health. It serves as a comprehensive resource for understanding why these products have become such a central part of the modern diet and the scientific interest surrounding them.

Key Features

Examines the growth of nutraceutical research and its impact on modern dietary habits and supplement usage.

Provides insight into how food components are used for the fortification of functional foods.

Analyzes the connection between rising public interest in health and the increased consumption of commercial supplements.

Discusses the scientific evolution of nutraceuticals over the last two decades of research.

Offers a perspective on the role of dietary supplements in relation to modern pharmaceuticals.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
14 May 2008
Listed Since
08 October 2007

Barcode

No barcode data available

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