£62.99

CRC Press Nutrition: CHEMISTRY AND BIOLOGY, SECOND EDITION: 18 (Modern Nutrition)

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£63 today · all-time low £63 (Apr 2026) · usually £63

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Last 74 days · 74 data points (no recent data)

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£63.14 £62.54 £62.67 £62.80 £62.93 £63.06 £63.20 26 April 2026 14 May 2026 01 June 2026 19 June 2026 08 July 2026

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Price distribution over 74 days • 1 price levels

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74 days 0 19 37 56 74 £63 Days at Price

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Most common price: £63 (74 days, 100.0%)

Price range: £63 - £63

Price levels: 1 different prices over 74 days

Description
CategoryNutritionSubcategoryFood ChemistryContact Editor: N. Frabotta Review "One of the most noteworthy features of this volume is the presence of many useful tables, equations, and figures." -Ming-Ho Yu, PhD, Western Washington University, Bellingham, Washington, USA "this is a well-organized and comprehensive volume on advanced nutrition. This impressive book would be a valuable text for advanced nutrition or nutritional biochemistry courses. For dietetics professionals and nutritionists, the book would also be a valuable resource on the chemical and biological aspects of nutrients." -Ming-Ho Yu, PhD, Western Washington University, Bellingham, Washington, USA About the Author Spallholz, Julian E.; Boylan, Mallory; Driskell, Judy A.

Product Specifications
Brand
CRC Press
Format
paperback
ASIN
0367400200
Category
Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain
Amazon UK
Release Date
20 December 2019
Listed Since
16 October 2019

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