Nutraceuticals: Sources, Processing Methods, Properties, and Applications - Image 1

£98.99

Academic Press Nutraceuticals: Sources, Processing Methods, Properties, and Applications

Name: Nutraceuticals: Sources, Processing Methods, Properties, and Applications
Brand: Academic Press
Price: 98.99 GBP
Availability: InStock

Diets & Healthy Eating

This is the most expensive it has ever been. Walk away.

£99 today · previous high £99 · all-time low £99

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 24 days • 24 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 24 days • 1 price levels

Days at Price

Price Analysis

Most common price: £99 (24 days, 100.0%)

Price range: £99 - £99

Price levels: 1 different prices over 24 days

Description

Nutraceuticals: Sources, Processing Methods, Properties, and Applications explores the impact of nutraceutical compounds on human health and their main pharmacological contributions. Organized into three parts, this book addresses nutraceutical production, applications for disease prevention and treatment, and current trends, especially the role of nutraceuticals in cosmeceutical. Nutraceuticals are a class of products that can help people improve their health, reduce the risk of disease, extend their lives, and control the structure and functioning of their bodies. However, due to multiple hurdles that prevent nutraceuticals from circulating in an active form in the body, their use is associated with diminished therapeutic efficacy. Recognizing this problem, the book explores the root of the nutraceutical delivery system and its codelivery methods with a focus on medicines. With contributions from experienced nutraceutical experts, this book serves as a valuable reference for nutrition researchers, food scientists, pharmacologists, and those who are researching and studying in related areas. Discusses nutraceutical applications and compounds and the current trends in this emerging field Explores the production of nutraceuticals Written and edited by experienced researchers in this field

Product Specifications

Brand: Academic Press
Format: paperback
ASIN: 044319193X
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating
Domain: Amazon UK
Release Date: 06 April 2023
Listed Since: 23 August 2022

Barcode

No barcode data available

Academic Press Nutraceuticals: Sources, Processing Methods, Properties, and Applications

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Academic Press - Nutraceuticals: Efficacy, Safety and Toxicity

Nutraceuticals and Dietary Supplements: Applications in Health Improvement and Disease Management

Nutraceuticals and Dietary Supplements: Applications in Health Improvement and Disease Management

Nutraceuticals: Efficacy, Safety and Toxicity

Industrial Application of Functional Foods, Ingredients and Nutraceuticals: Extraction, Processing and Formulation of Bioactive Compounds

Case Studies on the Business of Nutraceuticals, Functional and Super Foods: A Volume in the Consumer Science and Strategic Marketing Series (Woodhead ... in Consumer Science and Strategic Marketing)

Nutraceuticals: Evidence Based Use (Nutrition and Diet Research Progress)

Nutrition Research at the Leading Edge - Nova Science Publishers

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care (Advances in Human Services and Public Health (AHSPH))

Dictionary of Nutraceuticals and Functional Foods (Functional Foods & Nutraceuticals Series)

Nutraceutical and Functional Food Regulations in the United States and Around the World (Food Science and Technology)

Handbook of Nutraceuticals for Clinical Use

Handbook of Nutraceuticals Volume II: Scale-Up, Processing and Automation: 2

Advances in Nutraceuticals and Functional Foods: Concepts and Applications

Nutraceuticals and Health: Review of Human Evidence

Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques

CRC Press Functional Foods: Biochemical and Processing Aspects Vol 2

Handbook of Nutraceuticals Volume II: Scale-Up, Processing and Automation

Regulation of Functional Foods and Nutraceuticals: A Global Perspective: 5 (Institute of Food Technologists Series)

Nutraceuticals and Human Health: The Food-to-supplement Paradigm: Volume 23 (Food Chemistry, Function and Analysis)

Developing New Functional Food and Nutraceutical Products

Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations

Wiley-Blackwell Nutraceuticals: Designer Foods III - Book