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£110.00
CRC Press Handbook of Halal Food Production - Industry Guide
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Description
Key Features
Provides essential guidelines for meeting Halal requirements for consumers in the United States and abroad.
Summarizes the fundamental principles of Halal food production for industry professionals.
Serves as a specialized reference for food scientists and food manufacturers.
Addresses the technical needs of the food industry rather than just consumer-side identification.
Offers a professional resource for those looking to implement Halal standards in production environments.
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1498709710
- Domain
- Amazon UK
- Release Date
- 04 September 2018
- Listed Since
- 04 August 2016
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