Lady A Zero Alcohol-Free Sparkling Wine, Provence-Style Pale Rosé with Citrus and Strawberry, 75cl, 0% ABV (Case of 6)

Lady A began as a piece of hospitality folklore: a rosé created by Soho House founder Nick Jones for the 40th birthday of his friend Markus Anderson — nicknamed "Lady A" for his social-butterfly reputation, a story captured in the butterfly that adorns every bottle. What started as a private gift became one of the most recognisable rosés in the members'-club world, celebrated as much for its fusion of art and wine as for what's in the glass. Lady Zero is the natural next chapter: all of that character and ritual, with none of the alcohol. It's an alcohol-free sparkling wine built for people who don't want to compromise. Made from a classic French blend of five grapes — Grenache, Syrah, Cinsault, Ugni Blanc, and Merlot — it's crafted to a true 0.0% ABV while keeping the poise you'd expect from the Lady A name. The result is precisely balanced, the brand says, "where roundness meets freshness." In the glass it's a pale rosé hue with bright reflections and fine, lively bubbles. The nose is fresh and vibrant, led by zesty citrus aromas with a subtle hint of ripe strawberry. On the palate, bright citrus leads the first sip, a delicate strawberry sits at the core, and it finishes clean and refreshing — a modern, fruit-forward pleasure crafted to be enjoyed anytime. Serve it well chilled, around 9°C, in a flute or wine glass. It's lovely as an aperitif or celebratory toast, and pairs beautifully with citrus-marinated seafood such as ceviche or shrimp, burrata with fresh herbs and olive oil, summer salads with red berries, or a light strawberry tart. Whether you're driving, taking a break from alcohol, or simply want something genuinely stylish in the glass, Lady Zero brings a little Provence-inspired glamour to the moment — no alcohol required. Directions Serve well chilled — the brand specifies 9°C — straight from the fridge. Pour into a Champagne flute to show off the fine, lively bubbles, or a wine glass to give the citrus and strawberry aromas room to open. No ice needed. Lady Zero works beautifully as an aperitif or a celebratory toast, and its bright, fruit-forward profile is genuinely food-friendly. The brand's own pairing suggestions are citrus-marinated seafood such as sea bream, ceviche, or shrimp; burrata with fresh herbs and olive oil; summer salads with red berries or a citrus dressing; and light desserts such as strawberry tart or panna cotta. Because it's a true 0.0%, it suits designated drivers, expectant mothers, anyone observing a dry period, and mixed gatherings where not everyone is drinking. Manufacturer Contact Information Lady A