We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£152.99
Nova Advances in Meat Alternatives: Principles, Engineering, and Safety Challenges (Food Science and Technology)
Price data last checked 132 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£153 today · cheaper than every other day in the last 6 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 49 days • 49 data points (No recent data available)
Price Distribution
Price distribution over 49 days • 2 price levels
Price Analysis
Most common price: £165 (42 days, 85.7%)
Price range: £153 - £165
Price levels: 2 different prices over 49 days
Product Specifications
- Brand
- Nova
- Format
- hardcover
- ASIN
- B0FLQNNNVL
- Domain
- Amazon UK
- Release Date
- 22 August 2025
- Listed Since
- 08 August 2025
Barcode
No barcode data available
Similar Products You Might Like
Handbook of Plant-Based Meat Analogs: Innovation, Technology and Quality
Academic Press
Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals
Rowman & Littlefield Publishers
The 2025-2030 World Outlook for Meat Alternatives
The 2023-2028 Outlook for Meat Alternatives in the United States
The 2023-2028 Outlook for Meat Alternatives in India
The 2023-2028 Outlook for Meat Alternatives in Japan
The 2023-2028 Outlook for Meat Substitutes in the United States
Processed Meats: Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
The 2023-2028 Outlook for Meat Substitutes in China
The 2023-2028 Outlook for Healthy Meat Substitutes in China
Why It's OK to Eat Meat
Routledge
Live, Die, Buy, Eat: A Cultural History of Animals and Meat
Routledge
Practical Handbook on Meat Science and Technology
Ingramcontent
Encyclopedia of Meat Sciences
Academic Press
A Practical Guide to Laboratory Analysis of Meat and Meat Products
LAP Lambert Academic Publishing
Tecnologia E Higiene de La Carne
Editorial Acribia, S.A.
Traditional African Meat Products for Food Security: Traditional African Meat Products for Food Security and Agro-Industrialization: Development Challenges. 2nd Edition
LAP Lambert Academic Publishing
The 2016-2021 Outlook for Vegetarian Meat Substitutes in the United States
The 2023-2028 Outlook for Healthy Meat Substitutes in Japan
The 2016-2021 Outlook for Organic Meat in the United States
The 2016 Report on Healthy Meat Substitutes: World Market Segmentation by City
The 2023-2028 Outlook for Plant-Based Meats in India
The 2023-2028 Outlook for Meat Substitutes in Japan