Woodhead Publishing Public Health and Nutrition in Developing Countries (Part I and II) (Woodhead Publishing India in Food Science and Nutrition)

Public Health Nutrition in Developing Countries (2 vol set)

Woodhead Publishing

Addressing Food and Nutrition Security in Developed Countries

MDPI AG

Nutrition for Developing Countries

Oxford University Press

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities

Woodhead Publishing

Food Security and Environmental Quality in the Developing World

CRC Press

Undernutrition and Public Policy in India: Investing in the future

Routledge

The Nutrition Transition: Diet and Disease in the Developing World

Transforming Public Health in Developing Nations (Advances in Human Services and Public Health)

Information Science Reference

Transforming Food Systems for a Rising India

Saint Philip Street Press

Food for the Aging Population (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

Public Health Nutrition, 2nd Edition

Wiley

Public Health: An action guide to improving health

Oxford University Press

Public Health Nutrition: Rural, Urban, and Global Community-Based Practice

Springer Publishing Company

Nutrition and Global Health

Wiley-Blackwell

Nutrition and Health in Developing Countries

Humana

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

Statistical Aspects of Community Health and Nutrition (Woodhead Publishing India in Food Science and Nutrition)

Woodhead Publishing

The Nutrition Transition: Diet and Disease in the Developing World (Food Science and Technology)

Academic Press

Food Security and Nutrition

Academic Press

Food Security, Poverty and Nutrition Policy Analysis: Statistical Methods and Applications

Academic Press

Diet, Nutrition & Chronic Disease: Lessons from Contrasting Worlds (London School of Hygiene & Tropical Medicine Annual Public H)

Wiley

Practical Public Health Nutrition

Wiley-Blackwell

Food, Nutrition, and Health

Oxford University Press

Improving Diets and Nutrition: Food-Based Approaches

Food & Agriculture Organization of the United Nations (FAO)