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Jones & Bartlett Learning Community Nutrition

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Description

Community Nutrition: Planning Health Promotion and Disease Prevention, Third Edition provides students with the knowledge, skills, tools, and evidence-based approaches they need to assess, implement, and evaluate community-based nutrition interventions that promote health and prevent diseases. In Part I, "Overview of the Public Health Nutrition Landscape," the text defines the parameters of community nutrition, explains community-based nutrition screening and assessment, and delves into public policy and food assistance programs. Part II, "Nutrition Interventions for Vulnerable Populations," addresses how the community nutritionist can engage individuals across the life cycle. Part III, "Delivering Successful Nutrition Services," focuses on the skills and tools community nutritionists need to design effective nutrition and health promotion programs.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
15 August 2017
Listed Since
08 February 2017

Barcode

No barcode data available

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