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Springer Nitrogen-fixing Leguminous Symbioses: 7 (Nitrogen Fixation: Origins, Applications, and Research Progress, 7)

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Description

Nodules produced on legume roots by root-nodule bacteria provide the major nitrogenous input into natural and agricultural systems worldwide. This book provides an in-depth and up-to-the-minute analysis of what is known about this symbiosis, its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. It also reviews the physiology of the root-nodule bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they require. The knowledge gained from the symbiosis between legumes and root-nodule bacteria will be applied in the future to enable legume-rhizobia to function in difficult environments. This book is recommended for scientists working with root nodule bacteria or host legumes, agronomists, forestry scientists, and soil scientists.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
18 November 2010
Listed Since
20 September 2010

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No barcode data available

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