£47.00

Grundlagen der Lebensmittelwissenschaft

Price data last checked 23 day(s) ago - will refresh soon

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£47 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 68 days · 68 data points (no recent data)

Historical
Generating forecast…
£47.00 £44.65 £45.59 £46.53 £47.47 £48.41 £49.35 09 July 2026 25 July 2026 11 August 2026 28 August 2026 14 September 2026

Price Distribution

Price distribution over 68 days • 1 price levels

Days at Price
68 days 0 17 34 51 68 £47 Days at Price

Price Analysis

Most common price: £47 (68 days, 100.0%)

Price range: £47 - £47

Price levels: 1 different prices over 68 days

Description

Dieses Buch „Food as Science“ erklärt den wissenschaftlichen Aspekt von Lebensmitteln sowie deren Nährwertqualität von Lebensmitteln, die im täglichen Leben serviert werden. So können Schüler, die für die Fächer relevant sind, und Laien die Bedeutung von Lebensmitteln in ihrer Ernährung sehr leicht nachvollziehen. Verschiedene biochemische Tests für die Nährstoffe und die Auswirkungen des Kochens auf die Nährwertqualität von Lebensmitteln können durch den Inhalt dieses Buches leicht verstanden werden. So kann dieses Buch ein erster Schritt zum Verständnis von Gesundheit sein.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
07 February 2025
Listed Since
09 February 2025

Barcode

No barcode data available

Similar Products You Might Like

Nutritional Sciences: From Fundamentals to Food
80% match

Nutritional Sciences: From Fundamentals to Food

WADSWORTH

£58.99 29 Aug 2026
Food: The Chemistry of its Components
79% match

Food: The Chemistry of its Components

Royal Society of Chemistry

£35.09 08 Aug 2026
Biophysik der Ernährung: Eine Einführung für Studierende, Fachkräfte und Quereinsteiger
78% match

Biophysik der Ernährung: Eine Einführung für Studierende, Fachkräfte und Quereinsteiger

Springer Spektrum

£40.85 07 Aug 2026
Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour (Gesunde Ernährung Healthy Nutrition)
78% match

Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour (Gesunde Ernährung Healthy Nutrition)

Springer

£58.50 08 Aug 2026
Elementary Food Science (Food Science Text Series)
78% match

Elementary Food Science (Food Science Text Series)

Springer

£79.49 05 Aug 2026
Food Science and Technology: New Research
78% match

Food Science and Technology: New Research

£160.07 10 Aug 2026
Altern, Ernährung und funktionelle Gesundheit: Einblicke aus institutionellen und kommunalen Einrichtungen
78% match

Altern, Ernährung und funktionelle Gesundheit: Einblicke aus institutionellen und kommunalen Einrichtungen

£42.00 14 Sep 2026
Foods: Experimental Perspectives
78% match

Foods: Experimental Perspectives

PEARSON EDUCATION

£75.18 06 Aug 2026
Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet) (Mindtap Course List)
78% match

Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet) (Mindtap Course List)

Cengage Learning

£105.00 06 Aug 2026
Lebensmittelverfahrenstechnik: Rohstoffe, Prozesse, Produkte
77% match

Lebensmittelverfahrenstechnik: Rohstoffe, Prozesse, Produkte

Wiley

£84.99 15 Sep 2026
Elementary Food Science (Food Science Text Series)
77% match

Elementary Food Science (Food Science Text Series)

Springer

£85.08 25 Jul 2026
Controverses socio-scientifiques dans la formation des enseignants en sciences: Les aliments génétiquement modifiés en jeu
76% match

Controverses socio-scientifiques dans la formation des enseignants en sciences: Les aliments génétiquement modifiés en jeu

£47.00 10 Sep 2026
L'eau dans les aliments: Aspects fondamentaux. Signification dans les propriétés sensorielles des aliments et dans la conduite des procédés
76% match

L'eau dans les aliments: Aspects fondamentaux. Signification dans les propriétés sensorielles des aliments et dans la conduite des procédés

£117.45 30 Jul 2026
Methods in Food Analysis
76% match

Methods in Food Analysis

CRC Press

£140.00 05 Aug 2026
Grundlagen der Ernährung und Diätetik: Ein umfassendes Lehrbuch
76% match

Grundlagen der Ernährung und Diätetik: Ein umfassendes Lehrbuch

£76.00 13 Sep 2026
Food and Nutrition Education: Pedagogical Practices in Schools
76% match

Food and Nutrition Education: Pedagogical Practices in Schools

£39.42 14 Sep 2026
Essentials of Food Science (Food Science Text Series)
76% match

Essentials of Food Science (Food Science Text Series)

Springer

£33.54 06 Aug 2026
Economic Factors in Food & Nutrition: The Unbelievable Truths and Hidden Realities That Are Shaping What We Eat and How We Live
76% match

Economic Factors in Food & Nutrition: The Unbelievable Truths and Hidden Realities That Are Shaping What We Eat and How We Live

£124.99 30 Aug 2026
Food Literacy: Key concepts for health and education (Routledge Studies in Food, Society and the Environment)
76% match

Food Literacy: Key concepts for health and education (Routledge Studies in Food, Society and the Environment)

Routledge

£44.99 29 Jul 2026
Food Chemical Risk Analysis (Food Science & Safety)
76% match

Food Chemical Risk Analysis (Food Science & Safety)

Springer

£125.26 13 Sep 2026
Flavor: From Food to Behaviors, Wellbeing and Health (Woodhead Publishing Series in Food Science, Technology and Nutrition)
76% match

Flavor: From Food to Behaviors, Wellbeing and Health (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£95.00 05 Aug 2026
Fundamentos de Investigación Aplicada a los Alimentos: El conocimiento teórico y aplicado en los Alimentos
76% match

Fundamentos de Investigación Aplicada a los Alimentos: El conocimiento teórico y aplicado en los Alimentos

EAE Editorial Academia Espanola

£46.00 09 Sep 2026
Functional Foods and Mental Health: 7 (Functional Food Science)
76% match

Functional Foods and Mental Health: 7 (Functional Food Science)

Independently Published

£178.78 10 Aug 2026
Chemical Food Safety: A Scientist's Perspective
76% match

Chemical Food Safety: A Scientist's Perspective

Wiley-Blackwell

£88.99 05 Aug 2026