We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£124.99
Economic Factors in Food & Nutrition: The Unbelievable Truths and Hidden Realities That Are Shaping What We Eat and How We Live
Price data last checked 52 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£125 today · previous high £125 · all-time low £98
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 39 days · 39 data points (no recent data)
Price Distribution
Price distribution over 39 days • 2 price levels
Price Analysis
Most common price: £98 (28 days, 71.8%)
Price range: £98 - £125
Price levels: 2 different prices over 39 days
Description
Product Specifications
- Format
- paperback
- ASIN
- 1779612567
- Domain
- Amazon UK
- Release Date
- 22 August 2024
- Listed Since
- 22 August 2024
Barcode
No barcode data available
Similar Products You Might Like
Nutrition, Food Markets and Agriculture: Economic Issues Against the Background of Globalization
Springer
The Food System: A Guide
Routledge
Food Geographies: Social, Political, and Ecological Connections (Exploring Geography)
Rowman & Littlefield Publishers
Food Price Volatility and Its Implications for Food Security and Policy
Springer
Service Engineering for Gastronomic Sciences: An Interdisciplinary Approach for Food Study
Springer
International Causes of Hunger and Malnutrition: Food Insecurity and the Global Economy (Routledge Studies in Food, Society and the Environment)
Routledge
Understanding Food Insecurity: Key Features, Indicators, and Response Design
Springer
How Food Made History
Wiley-Blackwell
Food Packaging: Materials,Techniques and Environmental Issues (Lecture Notes in Management and Industrial Engineering)
Springer
Science & Research on a Global Scale: Pioneering Discoveries Breakthrough Innovations and the Future of Scientific Endeavors in a Connected World
Sustaining Future Food Security in Changing Environments (Hunger and Poverty: Causes, Impacts and Eradication)
Food and Industry 5.0: Transforming the Food System for a Sustainable Future (Sustainable Development Goals Series)
Food Fears: From Industrial to Sustainable Food Systems
Routledge
Innovation in Food Ecosystems: Entrepreneurship for a Sustainable Future (Contributions to Management Science)
Springer
The Future of Food: Exploring Edible Plants for a Sustainable Diet
Springer
Food in World History (Themes in World History)
Routledge
Food Wars: The Global Battle for Mouths, Minds and Markets
Routledge
Sustainable Food Security in the Era of Local and Global Environmental Change
Springer
From Valorization to Upcycling: Food Technology for People, Planet and Economy
Springer
Reducing Food Loss and Waste: Challenges, Trends, and Solutions
Springer
Food Insecurity: A Reference Handbook (Contemporary World Issues)
Bloomsbury
تداعيات الازمات العالمية على أهم السلع الغذائية في مصر: الازمات العالمية
Vulnerability of Agriculture, Water and Fisheries to Climate Change: Toward Sustainable Adaptation Strategies
Springer
Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour (Gesunde Ernährung Healthy Nutrition)
Springer