£59.90

Salzwasser-Verlag GmbH Traditionelles Schweizerisches Kochbuch

Price data last checked 53 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£60 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 38 days • 38 data points (No recent data available)

Historical
Generating forecast...
£59.90 £56.91 £58.10 £59.30 £60.50 £61.70 £62.89 12 March 2026 21 March 2026 30 March 2026 08 April 2026 18 April 2026

Price Distribution

Price distribution over 38 days • 1 price levels

Days at Price
38 days 0 10 19 29 38 £60 Days at Price

Price Analysis

Most common price: £60 (38 days, 100.0%)

Price range: £60 - £60

Price levels: 1 different prices over 38 days

Description

Dieses schweizerdeutsche Kochbuch aus dem Jahre 1893 beschäftigt sich eingehend mit der traditionellen regionalen Küche und stellt auch heute noch eine Fundgrube für alle Kochinteressierten dar. Es handelt sich um das bedeutendste schweizerische Kochbuch seiner Zeit und behandelt jede nur denkbare Facette der schweizerischen Kochkunst. Das in der 15. Auflage erschienene Buch enthält außerdem ein umfangreiches Register aller Rezepte und Speisen.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
14 March 2010
Listed Since
05 February 2010

Barcode

No barcode data available

Similar Products You Might Like

96% match

Professional Cooking: Textbook and Study Guide

Wiley

£62.50 01 Mar 2026
Modern Cookery, for Private Families
96% match

Modern Cookery, for Private Families

£78.51 06 Jan 2026
Ivilly Pevilly: The Gastronome's Guide to the Culinary History and Heritage of Sri Lanka
96% match

Ivilly Pevilly: The Gastronome's Guide to the Culinary History and Heritage of Sri Lanka

£56.35 08 Mar 2026
Großes Illustriertes Kochbuch
96% match

Großes Illustriertes Kochbuch

Salzwasser-Verlag GmbH

£87.09 27 Feb 2026
Das kulinarische Erbe der Schweiz: Ein Panoptikum des Ess- und Trinkbaren
96% match

Das kulinarische Erbe der Schweiz: Ein Panoptikum des Ess- und Trinkbaren

Echtzeit Verlag

£62.08 17 Apr 2026
The Professional Chef, 9e Study Guide
96% match

The Professional Chef, 9e Study Guide

Wiley

£148.99 24 Jan 2026
The Wroxton College Cook Book: Recipes from Wroxton and Other British Favourites by Abbey Dean & Justyn Thyme (The Wroxton Chronicles)
96% match

The Wroxton College Cook Book: Recipes from Wroxton and Other British Favourites by Abbey Dean & Justyn Thyme (The Wroxton Chronicles)

£47.50 09 Feb 2026
Culinary Tourism
95% match

Culinary Tourism

Society Publishing

£161.00 13 Jan 2026
International Cooking: A Culinary Journey
95% match

International Cooking: A Culinary Journey

PEARSON EDUCATION

£126.03 13 Jan 2026
A Handbook for Food Techno's
95% match

A Handbook for Food Techno's

NIPA

£57.36 26 Jan 2026
Neuestes Augsburgisches Kochbuch
95% match

Neuestes Augsburgisches Kochbuch

Salzwasser-Verlag GmbH

£75.95 04 Mar 2026
Chemistry and Biochemistry of Food (De Gruyter Textbook)
95% match

Chemistry and Biochemistry of Food (De Gruyter Textbook)

De Gruyter

£71.00 28 Feb 2026
Guía Profesional de Cocina: El libro del maestro
95% match

Guía Profesional de Cocina: El libro del maestro

£43.15 12 Apr 2026
Chemistry and Biochemistry of Food (De Gruyter Textbook)
95% match

Chemistry and Biochemistry of Food (De Gruyter Textbook)

De Gruyter

£79.08 18 Mar 2026
Haus- und Küchenbrevier von 1875: Winke und Mittheilungen über Komfort und Kunst des Hauswesens, über Tafeleinrichtung sowie über Praxis in Küche und Keller
95% match

Haus- und Küchenbrevier von 1875: Winke und Mittheilungen über Komfort und Kunst des Hauswesens, über Tafeleinrichtung sowie über Praxis in Küche und Keller

Salzwasser-Verlag GmbH

£87.09 15 Feb 2026
Advances in Food Chemistry: Food Components, Processing and Preservation
95% match

Advances in Food Chemistry: Food Components, Processing and Preservation

£81.11 13 Jan 2026
La cuisine de référence
95% match

La cuisine de référence

EDITIONS BPI

£42.55 05 Feb 2026
KitchenAid Everything You Want To Make Cookbook - 150 Mixer Recipes
95% match

KitchenAid Everything You Want To Make Cookbook - 150 Mixer Recipes

KitchenAid

Out of Stock 31 Jan 2026
Classical Cooking The Modern Way: Methods and Techniques
95% match

Classical Cooking The Modern Way: Methods and Techniques

Wiley

£62.00 25 Jan 2026