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De Gruyter Protein Chemistry (De Gruyter Textbook)

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Description

This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for analyzing their structural and functional properties. A separate part of the book is devoted to enzymes and kinetics of enzymatic reactions.

Product Specifications

Format
perfect
Domain
Amazon UK
Release Date
02 December 2019
Listed Since
27 January 2018

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