£121.46

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Springer Trends in Sustainable Chocolate Production

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£121.46 £115.39 £117.82 £120.25 £122.67 £125.10 £127.53 27 July 2026 01 August 2026 07 August 2026 13 August 2026 19 August 2026
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Price distribution over 24 days • 1 price levels

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24 days 0 6 12 18 24 £121 Days at Price

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Most common price: £121 (24 days, 100.0%)

Price range: £121 - £121

Price levels: 1 different prices over 24 days

Description

Chocolate is consumed by people of all ages in all segments of society throughout the world. However, recent changes in legislative frameworks, environmental concerns and increasing attention towards sustainability have stimulated the chocolate industry to reconsider their management policy. Current books in the market cover chocolate manufacture without taking into account sustainable practices of production, consumption and market aspects. Trends in Sustainable Chocolate Productionfills this knowledge gap by covering all the important aspects of chocolate industry (manufacture, functionality, sustainability of the supply chain, commercialization aspects and market characteristics) in one reference. Starting with the health outcomes of chocolate and an overview of its manufacture, the book explores techniques to improve the functionality, flavor and microstructure of chocolate, as well as its environmental impact through sustainable practices and supply chains. By connecting research to industry and consumer interests, this text aims to support members of the scientific community, professionals and enterprises working to develop a sustainable chocolate sector.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
26 February 2023
Listed Since
02 February 2023

Barcode

No barcode data available

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