Prebiotic Foods for a Healthy Gut: Scientific Studies to Manage Metabolic Disorders

Sustainable Management and Conservation of Environmental Resources in India

Digital Analytics Applications for Sustainable Training and Education

Integrative Omics and Systems Pharmacology for COVID-19

Intelligent System Algorithms and Applications in Science and Technology

Biomedical Waste Management: Recycling and Remediation Strategies

Bioactives and Pharmacology of Medicinal Plants

Sustainable Agricultural and Food Systems Engineering: New Research, Practices, and Developments

Cognitive Computing Systems: Applications and Technological Advancements

Physics and Mechanics of New Materials: Synthesis, Processing, and Emerging Applications

Climate Change and Biotic Factors: A Molecular Approach

Probiotics and Prebiotics in Food, Nutrition and Health

Bioengineered Fruit and Vegetables: Trends in Postharvest Quality Improvement (Postharvest Biology and Technology)

Bio-Inspired Technologies for the Modern World: Emerging Trends and Applications

Advanced Nanomaterials for Biological, Nutraceutical, and Medicinal Applications

Sustainable Nanoremediation: Modern Technologies for a Clean Environment

Smart Technologies in Sustainable Agriculture: Current and Future Prospects

Engineering Design and Technical Applications of Physical Science: An Integrated Approach for Sustainable Development

Bioactive Food Ingredients in Managing Inflammatory Diseases (Food Bioactive Ingredients)

Springer

Transforming Business Education through Artificial Intelligence

Advances in AI for Cloud, Edge, and Mobile Computing Applications

Nanomedicine for Neurodegenerative Disorders: Selective Treatment Strategies

Advances in Energy Materials: Materials Fabrication, Properties, and Applications

Silk-Based Biopolymer Drug Delivery Systems: Fundamentals and Applications

Nutraceuticals in Obesity Management and Control (AAP Advances in Nutraceuticals)