We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£32.89
CRC Press Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation (Innovations in Agricultural & Biological Engineering)
Price data last checked 83 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£33 today · cheaper than every other day in the last 3 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 8 days • 8 data points (No recent data available)
Price Distribution
Price distribution over 8 days • 1 price levels
Price Analysis
Most common price: £33 (8 days, 100.0%)
Price range: £33 - £33
Price levels: 1 different prices over 8 days
Description
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1771887656
- Domain
- Amazon UK
- Release Date
- 19 June 2019
- Listed Since
- 26 October 2018
Barcode
No barcode data available
Similar Products You Might Like
Application of Nanotechnology in Food Science, Processing and Packaging
Nanotechnology for Sustainable Food Packaging
Wiley
Nanotechnology Applications in the Food Industry
CRC Press
Applications of nanotechnology in food packaging and food safety
VDM Verlag
Handbook of Food Nanotechnology: Applications and Approaches
Academic Press
Food Nanotechnology: Principles and Applications (Contemporary Food Engineering)
CRC Press
Advances in Processing Technologies for Bio-based Nanosystems in Food: 1 (Contemporary Food Engineering)
CRC Press
Novel Approaches of Nanotechnology in Food: Volume 1: 2 (Nanotechnology in the Agri-Food Industry)
Academic Press
Nanotechnology Advancement in Agro-Food Industry
Nanotechnology in the Food, Beverage and Nutraceutical Industries (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Emerging Nanotechnologies in Food Science (Micro and Nano Technologies)
Elsevier
Nanobiotechnology in Food: Concepts, Applications and Perspectives
Springer
Applications of Nanomaterials in Agriculture, Food Science, and Medicine
Applications of Nanomaterials in Agriculture, Food Science, and Medicine
Nanotechnology Research Methods for Food and Bioproducts
Wiley
Nanostructured Materials for Food Packaging Applications (Micro and Nano Technologies)
Elsevier
Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation (Innovations in Agricultural & Biological Engineering)
CRC Press
Nanotechnology and Nanomaterials in the Agri-Food Industries: Smart Nanoarchitectures, Technologies, Challenges, and Applications (Micro and Nano Technologies)
Elsevier
Ecosustainable Polymer Nanomaterials for Food Packaging: Innovative Solutions, Characterization Needs, Safety and Environmental Issues
CRC Press
Food Nanoscience and Nanotechnology (Food Engineering Series)
Springer
Nanotechnology: Business Applications and Commercialization (Nano and Energy)
CRC Press
Nanotechnology: Fundamentals, Materials and Applications (Specialty Materials)
Central West Publishing
Nanomaterials for Drug Delivery and Therapy
Elsevier
Recent Trends in Nanobiotechnology: Food and Biomedical Applications (Bio-Engineering)
Central West Publishing