£53.15

About as cheap as it gets — within 5% of the all-time low it hit 1 month ago.

£53 today · all-time low £53 (Sep 2026) · usually £53

Brand: Nova Science Publishers GLUTAMIC ACID CHEMISTRY FOOD: Chemistry, Food Sources & Health Benefits (Biochemistry Research Trends)

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Price History & Forecast

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Last 72 days · 72 data points (no recent data)

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£56.64 £52.19 £53.16 £54.13 £55.10 £56.07 £57.05 26 July 2026 12 August 2026 30 August 2026 17 September 2026 05 October 2026
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Price Distribution

Price distribution over 72 days • 3 price levels

Days at Price
Current Price
13 days 13 days 46 days 0 12 23 35 46 £53 £55 £56 Days at Price

Price Analysis

Most common price: £56 (46 days, 63.9%)

Price range: £53 - £56

Price levels: 3 different prices over 72 days

Description

Poly (y-glutamic acid), a novel polyanionic and multifunctional macromolecule synthesised by Bacillus species, has attracted considerable attention because of its eco-friendly, biodegradable and biocompatible characteristics. Recently, its application in a wide range of fields such as food, agriculture, medicine, hygiene, cosmetics and the environment has been explored. This book discusses the chemistry, food sources and health benefits of glutamic acid. Topics include the self-organization and stability of poly a-glutamic acid with cationic surfactants; metabolism and physiology of glutamate in chickens; different roles and applications of glutamic acid in the biomedical field; glutamic acid in food and its thermal degradation in acidic medium; application of a natural biopolymer poly (y-glutamic acid) as a bioflocculant and adsorbent for cationic dyes and chemical mutagens; and biodegradability of the y- and a-enantiomeric forms of the poly (glutamic acid) by bacillus licheniformis NCIMB 11709.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 September 2012
Listed Since
03 June 2012

Barcode

No barcode data available

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