We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£76.43
Application of Alternative Food-Preservation Technologies to Enhance Food Safety and Stability
Price data last checked 45 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£76 today · cheaper than every other day in the last 2 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 6 days · 6 data points (no recent data)
Price Distribution
Price distribution over 6 days • 1 price levels
Price Analysis
Most common price: £76 (6 days, 100.0%)
Price range: £76 - £76
Price levels: 1 different prices over 6 days
Product Specifications
- Format
- paperback
- ASIN
- 1608054985
- Domain
- Amazon UK
- Release Date
- 16 February 2018
- Listed Since
- 06 March 2018
Barcode
No barcode data available
Similar Products You Might Like
Biotechnological Production of Natural Ingredients for Food Industry
Perspectives on Edible Mushrooms and Fungal Biotechnology in Modern Food Production Systems
Technology for a Sustainable Environment
Intelligent Technologies for Scientific Research and Engineering
Microbial Enzyme Technology in food security
Agricultural and Food Biotechnology of Olea Europaea and Stone Fruits
Novel Techniques for Food Quality Analysis and Safety: Fundamentals, Scope, Feasibility and Challenges
CRC Press
Microbial Biopolyester Production, Performance and Processing: Microbiology, Feedstocks, and Metabolism (Recent Advances in Biotechnology)
Sequencing Technologies in Microbial Food Safety and Quality (Food Analysis & Properties)
CRC Press
Progress in Food Biotechnology: 4 (Recent Advances in Biotechnology)
Bentham Science Publishers
Environmental Pollution Control: Measures, Prevention and Safety Management
Biotoxins in Food: Threats and Benefits
CRC Press
Food Process Engineering and Technology: Safety, Packaging, Nanotechnologies and Human Health
Springer
Antibodies: Applications and New Developments
The Food Industry: Perceptions, Practices and Future Prospects (Food Science and Technology)
Nanotechnological Advancements in the Food Industry
Safety Science: Methods to Prevent Incidents and Worker Health Damage at the Workplace
Integrated Food Safety
Academic Press
Advanced Imaging Applications for Interdisciplinary Engineering
Challenges and Trends in Food Safety: Contamination, Public Health, and Control Measures
Academic Press
Synthesis and Biological Applications of Glycoconjugates
Application of Adsorbents for Water Pollution Control
Food Packaging and Preservation
Toronto Academic Press