£400.71

CRC Press Handbook of Encapsulation and Controlled Release

646 black & white illustrations, 16 colo

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£425.00 £378.80 £388.88 £398.96 £409.04 £419.12 £429.20 09 June 2024 24 October 2024 10 March 2025 25 July 2025 10 December 2025

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144 days 54 days 53 days · current 53 days 246 days 0 62 123 185 246 £383-391 £391-400 £400-408 £408-417 £417-425 Days at Price

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Price range: £383 - £425

Price levels: 5 price ranges over 550 days

Description

The field of encapsulation, especially microencapsulation, is a rapidly growing area of research and product development. The Handbook of Encapsulation and Controlled Release covers the entire field, presenting the fundamental processes involved and exploring how to use those processes for different applications in industry. Written at a level comprehensible to non-experts, it is a rich source of technical information and current practices in research and industry. This book is particularly designed for scientists and engineers working in various industries, including food, consumer products, pharmaceuticals, medicine, agriculture, nutraceuticals, dietary supplements, cosmetics, flavors, and fragrances. It offers a broad perspective on a variety of applications and processes, providing research information, figures, tables, illustrations, and references. The book also lays the groundwork for further advancements in encapsulation technology and controlled release applications. Catering to professionals, researchers, students, and general readers in academia, industry, and research institutions, the Handbook of Encapsulation and Controlled Release is a much-needed reference on the state of the field and an authoritative resource for continued research and development in encapsulation and controlled release technologies.

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