£67.92

Royal Society of Chemistry Advances in Flavours and Fragrances: From the Sensation To the Synthesis: Volume 277 (Special Publications)

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Description

The chemistry of flavours and fragrances is of great interest to academics and industrialists alike and this book presents the most recent research in this key area

Key Features

Used Book in Good Condition

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 February 2002
Listed Since
02 February 2007

Barcode

No barcode data available

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