We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£78.16
Springer Automatic Control for Food Processing Systems (Food Engineering Series)
3778278
Price data last checked 38 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
About as cheap as it gets. The only time it was cheaper was 3 months ago.
£78 today · all-time low £75 (Apr 2026) · usually the usual
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 53 days • 53 data points (No recent data available)
Price Distribution
Price distribution over 53 days • 4 price levels
Price Analysis
Most common price: £77 (19 days, 35.8%)
Price range: £75 - £79
Price levels: 4 different prices over 53 days
Description
Key Features
Used Book in Good Condition
Product Specifications
- Brand
- Springer
- Model
- 3778278
- Format
- hardcover
- ASIN
- 0834217813
- Domain
- Amazon UK
- Release Date
- 28 February 2001
- Listed Since
- 17 February 2007
Barcode
No barcode data available
Similar Products You Might Like
Minimally Processed Fruits and Vegetables: Fundamental Aspects and Applications (Food Engineering Series)
Springer
Food Safety Engineering (Food Engineering Series)
Springer
Microstructural Principles of Food Processing and Engineering (Food Engineering Series)
Springer
Physico-Chemical Aspects of Food Processing
Springer
Automatic Control with Experiments (Advanced Textbooks in Control and Signal Processing)
Springer
Automatic Control with Experiments (Advanced Textbooks in Control and Signal Processing)
Springer
Control of Integral Processes with Dead Time (Advances in Industrial Control)
Springer
Advanced Control of Industrial Processes: Structures and Algorithms (Advances in Industrial Control)
Springer
Food Processing: Strategies for Quality Assessment (Food Engineering Series)
Springer
Nondestructive Evaluation of Food Quality: Theory and Practice
Springer
Material Flow Systems in Manufacturing
Springer
Industrial Process Identification and Control Design: Step-test and Relay-experiment-based Methods (Advances in Industrial Control)
Springer
Applied Predictive Control (Advances in Industrial Control)
Springer
Non-thermal Food Engineering Operations (Food Engineering Series)
Springer
Thermal Processing of Packaged Foods (Food Engineering Series)
Springer
Control of Complex Systems: Methods and Technology (Applied Information Technology)
Springer
Model-Based Control:: Bridging Rigorous Theory and Advanced Technology
Springer
Applied Control Systems Design
Springer
Digital Control Systems: Design, Identification and Implementation (Communications and Control Engineering)
Springer
Food Authentication
Springer
Process Control Performance Assessment: From Theory to Implementation (Advances in Industrial Control)
Springer
Statistical Quality Control for the Food Industry
Springer
Advanced Computational Approaches for Drying in Food Processing
Springer
Modeling of Unit Operations in the Food Industry: Unit Operations and Processing Equipment in the Food Industry
Woodhead Publishing