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Cambridge University Press Taking the Fear out of Eating: A Nutritionists' Guide to Sensible Food Choices

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£86.45 £83.43 £84.09 £84.75 £85.41 £86.07 £86.73 23 July 2026 05 August 2026 19 August 2026 02 September 2026 16 September 2026
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Price distribution over 56 days • 3 price levels

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18 days · current 25 days 13 days 0 6 13 19 25 £84 £85 £86 Days at Price

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Most common price: £85 (25 days, 44.6%)

Price range: £84 - £86

Price levels: 3 different prices over 56 days

Description

Nutrition has become a hot topic, in the media as well at the market place. But how much of the information given to the consumer is hype and how much is accurate? In Taking the Fear out of Eating, published in 1993, two established scientists have distilled the information from thousands of scientific studies into a succinct, easily read description of what is known, what is merely suspected and, equally important, what is not known, about nutrition and how food choices might affect health. The book takes a hard look at both sides of the controversy about the connection between food and health, with particular emphasis on diet and the chronic diseases of cancer and heart disease. Food is, of course, essential to our survival but our food supply is often portrayed as dangerous - loaded with additives, pesticides, salt, sugar, fat and cholesterol. Taking the Fear out of Eating puts these topics into perspective in an authoritative and entertaining manner. It is not intended as a 'self-help' book but rather as a means to make the reader a participating partner with health professionals.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
14 January 1993
Listed Since
22 January 2007

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