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Sprouted Grains: Nutritional Value, Production, and Applications

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Last 66 days · 66 data points (no recent data)

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£174.27 £173.28 £173.50 £173.71 £173.93 £174.14 £174.36 27 April 2026 13 May 2026 29 May 2026 14 June 2026 01 July 2026

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51 days 15 days · current 0 13 26 38 51 £173 £174 Days at Price

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Most common price: £173 (51 days, 77.3%)

Price range: £173 - £174

Price levels: 2 different prices over 66 days

Description

Sprouted Grains: Nutritional Value, Production and Applications, Second Edition includes new chapters on sprouted grains as new plant-based protein sources, Fatty Acids Content and Profiling in Sprouted Grains, Amylase Activity in Sprouted Grains, and The Role of Sprouted Grains in Human Gut Health. As sprouted grains are one of the hottest topics in cereal and grain science, this comprehensive reference presents essential reading, from grain germination from both a genetic and physiological perspective, the nutrients and bioactive compounds present in spouted grains, equipment and technical innovations for processors and manufacturers of sprouted grains and subsequent products, and more. Fully revised and updated, including four new chapters Presents the latest insights into the nutrient and bioactive components of these healthy grains Includes coverage of the technology and equipment used in grain processing Covers the growing list of products developed from sprouted grains Features insights from an internal team of academic and industrial experts

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
14 October 2024
Listed Since
17 January 2024

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