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CRC Press Frontiers in Spray Drying (Advances in Drying Science and Technology)

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£67.43 £64.06 £65.41 £66.76 £68.10 £69.45 £70.80 25 July 2026 06 August 2026 18 August 2026 30 August 2026 11 September 2026
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Description
This book covers the latest developments and advances in spray drying and describes how they impact the basic aspect of designing and operating spray dryers. This generic approach allows users to understand how different basic aspects of spray drying have advanced. Users will learn how to apply these advances in their own specific spray drying applications. This book also discusses the handling and control of spray dried products. Includes the latest techniques for use in the design and operation of spray drying operations Covers the basic operations of spray drying that can be applied to different applications of spray drying Discusses the handling and control of spray dried product qualities from a general approach, allowing readers to tailor these approaches to their own specific products This book is aimed at professionals, researchers, and academics working in the fields of food, chemical, pharmaceutical, and industrial engineering.

Product Specifications
Brand
CRC Press
Format
paperback
ASIN
0367525038
Category
Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain
Amazon UK
Release Date
01 February 2022
Listed Since
01 October 2020

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No barcode data available

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