Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion - Image 1

£98.29

Academic Press Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion

Name: Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion
Brand: Academic Press
Price: 98.29 GBP
Availability: InStock

Industrial Chemistry

About as cheap as it gets. The only time it was cheaper was 2 months ago.

£98 today · all-time low £98 (May 2026) · usually £98

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Description

The irradiation of food is a low cost, highly effective method of ensuring food safety, and extending shelf life. Public acceptance of irradiation, despite its benefits, however, has been a significant challenge. Irradiation of Food Commodities is the first holistic book that looks not only at the techniques, application and legislation of this method, but also addresses the concern of public opinion. Organized into logical themes and written by experts from industry, academia and research, this book will meet the needs of those working or considering the use of irradiation in their work. Sections focus on legislation, irradiation techniques and materials; detection and risk assessment; application of irradiation on food and consumer opinion.

Product Specifications

Brand: Academic Press
Format: paperback
ASIN: 0128101911
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 30 June 2016
Listed Since: 25 May 2016

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Academic Press Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion

About as cheap as it gets. The only time it was cheaper was 2 months ago.

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