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Wiley Handbook of Food Analytical Methods - 3 Volume Set

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Description

The Handbook of Food Analytical Methods, a 3 volume set from Wiley, provides essential resources for the field of food science. Part of the Innovations in Food Science and Technology series, this collection is designed for professionals and students focused on analytical chemistry within the food industry. This comprehensive set offers a deep look into the methodologies required for modern food analysis, making it a valuable addition to any scientific library or academic collection specializing in chemistry and food technology.

Key Features

This 3 volume set by Wiley provides an extensive collection of food analytical methods.

Included in the Innovations in Food Science and Technology series for specialized study.

A comprehensive resource for those studying analytical chemistry and food science.

Published by Wiley to support professional and academic research in food technology.

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Listed Since
02 June 2025

Barcode

No barcode data available

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