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£126.94
Wiley-Blackwell Vitamins and Minerals Biofortification of Plants
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Description
Key Features
Detailed reference on how modern biotechnology is used to improve the vitamin and mineral content of edible plants.
Covers new research territory regarding phytonutrients and the modification of edible crops.
Presents the newest tools and research findings within the field of biotechnology.
Provides insight into groundbreaking scientific advances that affect the nutritional content of food.
Published by the New York Academy of Sciences to ensure high-quality scientific information.
Product Specifications
- Brand
- Wiley-Blackwell
- Format
- hardcover
- ASIN
- 1119511119
- Domain
- Amazon UK
- Release Date
- 02 April 2020
- Listed Since
- 16 April 2018
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