£192.99

Wiley-Blackwell Crustacean Farming: Ranching and Culture 2nd Ed

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£192.99 £177.58 £180.94 £184.30 £187.67 £191.03 £194.39 24 May 2026 08 June 2026 23 June 2026 08 July 2026 24 July 2026

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Price range: £179 - £193

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Description

Expand your knowledge of aquaculture with the second edition of Crustacean Farming: Ranching and Culture. Published by Wiley-Blackwell, this updated text by John F. Wickins and Daniel O'C Lee provides a comprehensive look at the commercial cultivation of various crustacean species. This book covers essential species including shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters. It offers detailed descriptions of production methods and the specific characteristics of both farmed and candidate species. Beyond biology, the text examines the necessary criteria for assessing the feasibility and desirability of different farming proposals. Whether you are evaluating new aquaculture projects or studying existing production methods, this resource helps distinguish profitable areas of involvement. It serves as a practical guide for understanding how to manage and grow commercially significant crustaceans in a professional setting.

Key Features

Comprehensive coverage of commercial species including shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters.

Detailed analysis of production methods and biological characteristics for both current and candidate crustacean species.

Practical guidance on assessing the feasibility and desirability of various crustacean farming proposals.

Updated second edition content from authors John F. Wickins and Daniel O'C Lee.

Helpful insights to identify and distinguish profitable areas of involvement within the aquaculture industry.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
22 January 2002
Listed Since
14 October 2006

Barcode

No barcode data available

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