Fisheries and Aquaculture Volume 9 - Crustacea Natural History - Image 1

£176.95

Oxford University Press Fisheries and Aquaculture Volume 9 - Crustacea Natural History

Name: Fisheries and Aquaculture Volume 9 - Crustacea Natural History
Brand: Oxford University Press
Price: 176.95 GBP
Availability: InStock

Habitats

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Description

Fisheries and Aquaculture: Volume 9 explores the natural history of crustacea with expertise from leading marine biologists. Co-authored by Gustavo Lovrich, a specialist in crab biology and benthic ecology across sub-Antarctic environments, and Martin Thiel, whose 25-year career spans animal behaviour and natural history research, this Oxford University Press volume delivers authoritative insights into crustacean populations and their management. The book addresses biological foundations for sustainable fisheries, including king crab population dynamics and conservation strategies in southern marine ecosystems. Ideal for marine scientists, fisheries managers, ecologists and advanced students seeking comprehensive understanding of crustacean biology within aquaculture and wild fishery contexts.

Key Features

Written by Gustavo Lovrich, a marine biologist specialising in crab biology and benthic ecology in sub-Antarctic environments with decades of fisheries research experience.

Co-authored by Martin Thiel, whose 25-year career focuses on animal behaviour and natural history of marine organisms.

Part of The Natural History of the Crustacea series from Oxford University Press, providing peer-reviewed scientific content.

Covers biological bases for king crab fishery management and population subsidy programmes in southern South America.

Addresses offshore marine protected area research and sustainable aquaculture practices grounded in natural history principles.

Product Specifications

Brand: Oxford University Press
Format: hardcover
ASIN: 0190865628
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences > Animal Sciences > Habitats
Domain: Amazon UK
Release Date: 17 September 2020
Listed Since: 19 February 2020

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Oxford University Press Fisheries and Aquaculture Volume 9 - Crustacea Natural History

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