£136.65

Springer - Biomineralization Mechanism of Pinctada fucata

Price data last checked 66 day(s) ago - refreshing...

View at Amazon

Price History & Forecast

Last 25 days • 25 data points (No recent data available)

Historical
Generating forecast...
£136.65 £129.82 £132.55 £135.28 £138.02 £140.75 £143.48 30 January 2026 05 February 2026 11 February 2026 17 February 2026 23 February 2026

Price Distribution

Price distribution over 25 days • 1 price levels

Days at Price
25 days 0 6 13 19 25 £137 Days at Price

Price Analysis

Most common price: £137 (25 days, 100.0%)

Price range: £137 - £137

Price levels: 1 different prices over 25 days

Description

Explore the complex biological processes of shell formation with this scientific text from Springer. This book provides a comprehensive overview of how the pearl oyster, Pinctada fucata, manages biomineralization. As a major pearl-producing shellfish in the South China Sea, this species serves as a primary model system for studying nacre formation. The content integrates multiple scientific disciplines, including molecular biology, biochemistry, cell biology, structural biology, and environmental biology. By studying these natural mechanisms, researchers can find ways to improve the design of new bionic materials. This resource covers essential topics such as the isolation and gene cloning of the matrix, offering deep insights for students and professionals in the biological sciences.

Key Features

Comprehensive research on Pinctada fucata, the primary pearl-producing shellfish found in the South China Sea.

Multidisciplinary approach covering molecular biology, biochemistry, cell biology, and structural biology.

Detailed analysis of nacre biomineralization to assist in the development of novel bionic material design.

Scientific study of shell formation mechanisms through the lens of environmental biology.

In-depth information regarding the isolation and gene cloning of the matrix components.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
04 October 2018
Listed Since
05 June 2018

Barcode

No barcode data available