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Springer - Bioactive Compounds in Edible Mushrooms Book

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£474.75 £451.01 £460.51 £470.00 £479.50 £488.99 £498.49 08 August 2026 30 August 2026 21 September 2026 13 October 2026 05 November 2026
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Description

Explore the scientific landscape of edible mushrooms with this specialized volume from Springer. Part of the Reference Series in Phytochemistry, this book examines bioactive compounds and their roles in sustainability and health applications. It provides a technical resource for medical and healthcare practitioners seeking detailed information on the phytochemical properties of mushrooms. This publication serves as a focused study on how these natural compounds can be utilized in various health-related fields and sustainable practices.

Key Features

This book is published by Springer as part of the Reference Series in Phytochemistry.

The text focuses on the bioactive compounds found within various edible mushrooms.

Content covers both sustainability and health applications related to mushroom studies.

Designed for medical and healthcare practitioners interested in phytochemistry.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 May 2025
Listed Since
29 October 2024

Barcode

No barcode data available

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