£174.75

Routledge Human Resource Management Hospitality & Tourism Book

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Description

Master the complexities of workforce management with this second edition of Human Resource Management in the Hospitality and Tourism Industry. Published by Routledge, this expanded text provides a deep look into how human resources drive success in the service sector. The book examines the industry through four distinct lenses: the social psychology of managing people, the economics of labour, practical techniques, and high-level strategy. This edition explores how labour costs, labour utilisation, and pay structures are tied directly to the skills required to manage people effectively. Readers gain an important analysis of the current labour market, making it a necessary resource for understanding the economic and behavioral aspects of the industry. Whether you are studying the economics of labour or looking for practical management techniques, this updated volume provides the foundational knowledge needed to navigate the hospitality and tourism landscape.

Key Features

Four-perspective approach covering social psychology, economics, practical techniques, and strategy to provide a well-rounded view of management.

Updated and expanded second edition that includes new analysis regarding the specific labour market for the hospitality and tourism industry.

Connects labour costs and pay structures directly to the essential skills needed for effective people management.

Detailed examination of labour utilisation and market behaviour to help professionals understand industry trends.

Comprehensive resource from Routledge that bridges the gap between economic theory and practical management application.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
02 December 2016
Listed Since
24 August 2016

Barcode

No barcode data available

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