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Routledge Diets and Dieting: A Cultural Encyclopedia - Routledge

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Description

Diets and dieting have shaped human societies for centuries, influencing everything from weight control and body image to beauty standards, discipline, and self-perception. This innovative reference work by acclaimed cultural and medical historian Sander L. Gilman explores the multifaceted dimensions of dietary practice across history and cultures, examining how dieting connects to personal health aspirations, spiritual beliefs, ethical frameworks, and societal expectations. The encyclopedia presents a comprehensive series of articles that trace the evolution of dieting practices, revealing how food choices and dietary restrictions reflect broader themes of power, wellness, and human identity. Whether you're interested in the cultural history of nutrition, the social dimensions of body management, or the intersection of food and society, this Routledge publication offers scholarly insights into why diets matter beyond simple weight loss, touching on spirituality, politics, and the human drive for self-improvement and harmony.

Key Features

Sander L. Gilman's cultural and medical historical perspective examines diets across multiple time periods and diverse global cultures.

The encyclopedia format presents dieting through interconnected articles exploring weight control, beauty politics, spiritual harmony, and ethical dimensions.

Reference work structure enables readers to explore specific dietary topics, historical periods, and cultural approaches to food and body management.

Published by Routledge, this academic resource provides scholarly grounding for students, researchers, and readers interested in food studies and cultural history.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
26 November 2007
Listed Since
03 July 2007

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