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Routledge Critical Mapping for Sustainable Food Design Book

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Description

Critical Mapping for Sustainable Food Design offers a new way to look at systemic societal problems. This book introduces critical mapping as a reflective approach to analyze food systems, scope out existing solutions, and identify opportunities for sustainable design intervention. It provides a framework called "wicked solutions" to help designers determine which issues to address to make real differences and create sustainable change in the world. As global challenges grow, understanding the role of design in food security is more important than ever. This text examines how design can contribute to achieving food security in a manner that is sustainable, equitable, and just. It is an essential resource for those studying the intersection of food, society, and the environment, providing the tools needed to tackle complex problems through a structured, analytical lens.

Key Features

Introduces critical mapping as a reflective method for analyzing complex societal problems like food systems.

Provides the "wicked solutions" framework to help designers identify impactful areas for sustainable change.

Analyzes the current role of design in achieving food security through equitable and just practices.

Offers a way to scope out existing solutions and find new opportunities for design interventions.

Part of the Routledge Studies in Food, Society and the Environment series for academic depth.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
02 May 2023
Listed Since
14 December 2022

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