£18.66

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22 days of data · current price £19

MACMILLAN Macmillan Cooking With Vegetables - Jesse Jenkins Cookbook

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Description
Discover the joy of plant-based cooking with Cooking With Vegetables, a Sunday Times Bestseller by Jesse Jenkins. This stunning guide provides a roadmap to bold flavors, teaching you how to cook with audacity and confidence using humble, everyday ingredients. From carrots and cabbage to leeks and tomatoes, this book transforms simple produce into delicious, inventive meals. Featuring over 100 recipes, such as Grilled Gem Lettuce with Marinated Artichokes, this cookbook is praised by culinary experts like Jamie Oliver and Jessie Inchauspe. It is an essential resource for anyone looking to create nutritious, flavor-packed dishes that make vegetables the star of the plate. Whether you are a beginner or an experienced cook, these uncomplicated yet distinctive recipes will inspire your next meal.

Key Features

This Sunday Times Bestseller by Jesse Jenkins features over 100 inventive recipes designed to elevate simple vegetables.

Learn to create delicious meals starting with humble ingredients like carrots, cabbage, leeks, and tomatoes.

The cookbook includes distinctive and uncomplicated dishes such as Grilled Gem Lettuce with Marinated Artichokes.

Published by Macmillan, this guide offers a way to cook with bold flavors and confidence.

Receive expert praise from Jamie Oliver and Jessie Inchauspe in this beautiful guide to vegetable-focused cooking.

Product Specifications
Brand
MACMILLAN
Format
hardcover
ASIN
1035053330
Category
Books > Subjects > Food & Drink > Meals & Menus > Salads
Domain
Amazon UK
Release Date
12 June 2025
Listed Since
06 November 2024

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